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Description
Organic Palm Sugar is a minimally processed sweetener with a delicate caramel taste, obtained from wild Arenga palm blossoms in the rainforests of Indonesia. It’s a nature-friendly alternative to white sugar, rich in tradition, flavour and simplicity.
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Product information
This traditional sugar is unrefined and naturally dried, preserving its content of potassium, calcium, iron and zinc. It supports stable energy and helps avoid rapid blood sugar spikes. Its soft, aromatic flavour and smooth texture make it ideal for both everyday sweetening and culinary creativity. A smart, naturally mineral-rich alternative to refined sugar, especially for those who watch what goes into their food.
Use in the same amount as white sugar. Add to teas, coffee, desserts, cakes, sauces or savoury dishes inspired by Asian cuisine.
For families and children, it’s a better choice for sweetening without resorting to heavily refined products. Culinary enthusiasts will appreciate its aroma and performance in both classic and experimental recipes. Seniors can benefit from its mineral content and more balanced sugar response. It’s a reliable option for people on low-carb or weight-loss diets and for those reducing white sugar intake. And for anyone supporting digestion and metabolism or choosing better sugar alternatives, it’s a flavourful, natural solution.
Palm sugar is harvested without harming the tree. The sap is collected from palm blossoms, preserving the forest ecosystem.
Blood Sugar Balance: Naturally low glycemic index supports stable glucose levels.
Energy Support: Provides unrefined carbohydrates for gradual energy release.
Mineral Content: Contains potassium, zinc, and iron in trace amounts.
Electrolyte Support: Potassium contributes to fluid and nerve balance.
Digestive Health: Contains inulin, a prebiotic fiber that supports gut microbiota.
Antioxidant Protection: Minimally processed, retaining natural polyphenols.
Diet Compatibility: Suitable for vegan, whole-food, and natural diets.
Clean Label Sweetener: Unrefined and sustainably sourced alternative to refined sugar.
100% organic palm sugar (Arenga pinnata)
Fat: 0,2 g
of which saturates: 0,2 g
Carbohydrates: 93 g
of which sugars: 93 g
Fibre: 1,1 g
Protein: 1,7 g
Salt: 0,35 g
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